Go Back
Print
Recipe Image
Nutrition Label
Smaller
Normal
Larger
Print Recipe
No ratings yet
Winter Spiced Red Wine Sangria
A few delicious spices make this the perfect winter holiday sangria!
Prep Time
15
minutes
mins
Chill Time:
4
hours
hrs
Course:
Drinks
Cuisine:
American
Keyword:
red wine sangria, sangria, winter sangria
Servings:
10
servings
Author:
Lori Lange/ RecipeGirl
Ingredients
3
medium
blood oranges or navel oranges,
cut into 1/4-inch slices
2
medium
lemons,
cut into 1/4-inch slices
1
medium
Barlett pear,
cut into 1/2-inch cubes
1
750ml. bottle
fruity red wine
1
cup
apple juice
1/3
cup
Triple Sec
(or another orange-flavored liqueur)
1/4
cup
granulated white sugar
2
3-inch
cinnamon sticks
4
whole
cloves
Instructions
Add the fruit to a large pitcher.
Pour in the wine, apple juice and Triple Sec. Stir in the sugar, cinnamon sticks and cloves.
Refrigerate for at least four hours before serving.
Nutrition
Serving:
1
serving (3/4 cup)
|
Calories:
176
kcal
|
Carbohydrates:
28
g
|
Protein:
1
g
|
Sodium:
7
mg
|
Potassium:
313
mg
|
Fiber:
3
g
|
Sugar:
18
g
|
Vitamin A:
170
IU
|
Vitamin C:
62.5
mg
|
Calcium:
59
mg
|
Iron:
0.8
mg