Mixed Greens Pomegranate Salad
A simple, healthy salad recipe!
Servings: 4 servings
Ingredients
VINAIGRETTE:
- ¼ cup pomegranate juice
- 2 tablespoons champagne vinegar (can sub white wine vinegar)
- 1 tablespoon minced shallots
- 1 tablespoon extra-virgin olive oil
- salt and pepper, to taste
SALAD:
- 6 cups mixed salad greens
- ½ cup pomegranate seeds
- 2 tablespoons finely chopped pecans
Instructions
PREPARE THE VINAIGRETTE:
- In a large bowl, whisk together the juice, vinegar, shallots, olive oil, salt and pepper.
ASSEMBLE THE SALAD:
- Add salad greens to the bowl and toss to combine. Sprinkle in the pomegranate seeds and pecans. Serve immediately.
Notes
- You'll find pomegranate juice in the "fresh" juice (refrigerated) section of your market.
Nutrition
Serving: 1serving | Calories: 104kcal | Carbohydrates: 9g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 19mg | Potassium: 205mg | Fiber: 1g | Sugar: 5g | Vitamin A: 682IU | Vitamin C: 16mg | Calcium: 11mg | Iron: 1mg