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Hot Spiced Cider for Two
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Hot Spiced Cider for Two

Perfect for two on a cold winter day. Serving more people? Just double or triple the recipe.
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Beverage
Cuisine: American
Keyword: cider, spiced cider
Servings: 2 servings
Author: Lori Lange/ RecipeGirl

Ingredients

Instructions

  • In small pot, combine the apple juice, cinnamon stick and cloves. Bring to a boil and cover. Reduce heat and simmer for 15 minutes.
  • Strain the cider, discarding the spices. Serve hot (or cold) with a slice of lemon.

Notes

  • If you are preparing this recipe as gluten-free, just be sure to use a brand of apple cider that is known to be GF.
 

Nutrition

Serving: 1serving | Calories: 120kcal | Carbohydrates: 30g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 13mg | Potassium: 272mg | Fiber: 1g | Sugar: 24g | Vitamin A: 7IU | Vitamin C: 6mg | Calcium: 33mg | Iron: 1mg