French Bread Pizza
This French Bread Pizza is the perfect meal for those crazy weeknights! It's a delicious and easy meal that comes together in less than 30 minutes!
Servings: 4 slices
Ingredients
- 16 ounce loaf of French bread, cut in half lengthwise
- 1 large clove garlic, peeled and cut in half
- 1 cup pizza sauce
- 6 ounces (2½ cups) shredded mozzarella
- 2 ounces pepperoni
- 2 tablespoons chopped fresh basil
Instructions
- Preheat oven to 400°F. Line a baking sheet with foil (makes for easy clean up).
- Place the French bread halves on the prepared baking sheet, cut-side up. Place the loaves in the oven for 8 minutes, just enough time for the bread to slightly crisp up.
- Remove the French bread from the oven and rub the garlic clove halves across the cut surface of the bread.
- Cover the French bread halves with the pizza sauce, top with the shredded mozzarella, and add pepperoni.
- Bake for 10 minutes, or until the cheese has melted!
- Remove from the oven, garnish with chopped basil if desired. Cut and serve immediately.
Nutrition
Serving: 1slice | Calories: 540kcal | Carbohydrates: 68g | Protein: 26g | Fat: 17g | Saturated Fat: 8g | Cholesterol: 48mg | Sodium: 1419mg | Potassium: 419mg | Fiber: 3g | Sugar: 5g | Vitamin A: 605IU | Vitamin C: 4.5mg | Calcium: 276mg | Iron: 5.2mg