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5
from 1 vote
Boozy Iced Coffee
Vietnamese coffee meets Irish Slammer!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
boozy, iced coffee
Servings:
1
drink
Author:
RecipeGirl.com
Ingredients
4
ounces
brewed coffee,
chilled or at room temperature
2
ounces
Stout
(such as Guinness)
1
ounce
Irish whiskey
2
teaspoons
brown sugar
1
ounce
sweetened condensed milk
Instructions
In a serving glass, stir together the coffee, stout, whiskey and brown sugar.
Add ice to fill the glass. Add the sweetened condensed milk and serve.
Nutrition
Serving:
1
drink
|
Calories:
212
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Cholesterol:
10
mg
|
Sodium:
38
mg
|
Potassium:
116
mg
|
Sugar:
23
g
|
Vitamin A:
76
IU
|
Vitamin C:
1
mg
|
Calcium:
87
mg
|
Iron:
1
mg