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apple and blue cheese stuffed grilled pork chops on a white serving platter with lettuce and tomato salad
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Apple and Blue Cheese Stuffed Grilled Pork Chops

Easy, 3-ingredient dinner recipe!
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Main Course
Cuisine: American
Keyword: apple, blue cheese, grilled, Pork Chops, stuffed
Servings: 4 servings
Author: RecipeGirl.com

Ingredients

Instructions

  • Use a sharp knife to slice a "pocket': into each pork chop (without slicing all the way through).
  • Stuff each pocket with a slice of blue cheese and a couple of apple slices.  Use toothpicks to close up the pocket.
  • Preheat your grill to medium-high.  Spray with nonstick grill spray and grill pork chops about 4 minutes on each side, or until heated through.
  • Remove toothpicks, and serve immediately.

Notes

  • If you choose to use regular boneless chops for this recipe, you'll need to season them a bit or marinate them in a garlic/herb or hickory marinade before stuffing.

Nutrition

Calories: 393kcal | Carbohydrates: 8g | Protein: 43g | Fat: 20g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 0.1g | Cholesterol: 135mg | Sodium: 408mg | Potassium: 767mg | Fiber: 1g | Sugar: 6g | Vitamin A: 253IU | Vitamin C: 3mg | Calcium: 165mg | Iron: 1mg