Sautéed Vegetables with Herbs and Garlic

Broccoli with Black Olives, Garlic and Lemon

Broccoli with Cheddar Cheese Sauce

Breakfast Irish Soda Bread with Dried Cherries and Golden Raisins

Sauteed Asparagus with Butter and Parmesan

Asparagus with Caper Dill Sauce

Drunken Asparagus with Honey Garlic Sauce

Sesame Asparagus

Pan Roasted Asparagus with Thyme

Susie’s Tuna Salad

Homemade Chicken Stock

Spinach Feta and Pine Nut Phyllo Tart