A delicious crust is the base for these beautiful Lemon Crumb Bars:

Lemon Crumb Bars Recipe - RecipeGirl.com

Lemon desserts are always a big hit on the dessert table- especially lemon bars.

Lemon Crumb Bars Recipe from RecipeGirl.com

Easy Lemon Bars
2.50 from 2 votes

Easy Lemon Bars

A true classic, these lemon bars are easy, delicious and exactly like you remember your Grandma making!
Prep: 15 minutes
Cook: 15 minutes
Total: 30 minutes
Servings: 12 bars (1 per serving)
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Ingredients

CRUST

LEMON FILLING

Instructions 

  • Preheat the oven to 325°F. Spray an 8x8 inch pan with nonstick spray.

CRUST

  • Use an electric mixer to combine the butter and powdered sugar in a large mixing bowl until creamy. Add the flour and beat until blended.
  • Pat the flour mixture over the bottom of the prepared pan. Bake 15 to 20 minutes or until light brown. Maintain oven temperature.

LEMON FILLING

  • Whisk the eggs in a bowl just until blended. Add the sugar, flour, lemon juice and lemon zest and whisk until mixed.
  • Pour the lemon mixture over the hot baked layer. Bake for 15 to 20 minutes or just until almost set.
  • Sprinkle with powdered sugar. Let stand until cool and cut into bars.

Nutrition

Serving: 1bar, Calories: 212kcal, Carbohydrates: 32g, Protein: 2g, Fat: 9g, Saturated Fat: 5g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Trans Fat: 1g, Cholesterol: 52mg, Sodium: 76mg, Potassium: 29mg, Fiber: 1g, Sugar: 22g, Vitamin A: 292IU, Vitamin C: 1mg, Calcium: 10mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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2.50 from 2 votes (1 rating without comment)

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1 Comment

  1. BethG says:

    3 stars
    The flavour was amazing but I would double the filling next time!