Name: Crab Meat Cucumber Rounds
Prep time: 20 min
Total time: 50 min
Ingredients: ¼ cup reduced-fat or regular mayonnaise; 1 teaspoon prepared horseradish; ½ teaspoon Dijon mustard; ½ teaspoon Worcestershire sauce; One 4.25-ounce can crab meat, (squeezed dry); ½ large unpeeled English hothouse cucumber, (cut crosswise into 16 thin slices); 8 large pimiento stuffed green olives, (sliced)

Crab Meat Cucumber Rounds

Crab Meat Cucumber Rounds are a really delicious low carb and low fat appetizer to display at a party!

Crab Meat Cucumber Rounds on a platter

If you happen to be following the Weight Watchers WW plan, you’ll find a link to the WW Points on the recipe card below.

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Crab Meat Cucumber Rounds

By RecipeGirl.com

These bite-sized rounds are a great lower fat option to serve as an appetizer.

Prep: 20

Chill Time: 30

Total: 50

Servings: 8 servings (2 rounds per serving)

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Ingredients

▢ ¼ cup reduced-fat or regular mayonnaise
▢ 1 teaspoon prepared horseradish
▢ ½ teaspoon Dijon mustard
▢ ½ teaspoon Worcestershire sauce
▢ One 4.25-ounce can crab meat, squeezed dry
▢ ½ large unpeeled English hothouse cucumber, cut crosswise into 16 thin slices
▢ 8 large pimiento stuffed green olives, sliced

Notes

WW Points were calculated using low fat mayonnaise.

Nutrition

Serving: 1serving (2 rounds), Calories: 35kcal, Carbohydrates: 2g, Protein: 3g, Fat: 2g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Trans Fat: 1g, Cholesterol: 8mg, Sodium: 210mg, Potassium: 67mg, Fiber: 1g, Sugar: 1g, Vitamin A: 33IU, Vitamin C: 2mg, Calcium: 12mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.