Glazed Brussels Sprouts

Roasted Asparagus with Balsamic Browned Butter

Gluten Free Cornbread and Bacon Stuffing

Chipotle Chicken and Tomato Soup

Dulce de Leche Apple Bars

Grilled Swordfish with Rosemary

Grilled Striped Bass with Garlic Mustard Sauce

Lime and Honey Glazed Salmon with Black Bean and Corn Salad

Lavash Crackers

Spicy White Bean and Avocado Dip

Lemon Caper Calamari Steaks

Creamy Pumpkin Pasta