Here’s a recipe for Orange Pistachio Biscotti.

Orange Pistachio Biscotti recipe by RecipeGirl.com

As it turns out, orange and pistachio are two flavors that are wonderful together.

Orange Pistachio Biscotti recipe by RecipeGirl.com

This biscotti is perfect for dunking and enjoying with your morning coffee.

If you happen to be following the Weight Watchers WW plan, you’ll find a link to the WW Points on the recipe card below.

Orange Pistachio Biscotti
5 from 1 vote

Orange Pistachio Biscotti

A recipe for biscotti that are perfect for dunking and enjoying with your morning coffee.
Prep: 30 minutes
Cook: 22 minutes
Total: 52 minutes
Servings: 18 servings (2 per serving)
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Ingredients

Instructions 

  • Preheat the oven to 350℉. Line a baking sheet with parchment paper and set aside. (If you do not have parchment paper, grease the baking sheet.)
  • In a large mixing bowl, combine the flour, baking soda, salt and sugar. Using a wooden spoon or rubber spatula, blend the eggs, vanilla, orange zest and pistachios into the dry ingredients forming a thick sticky dough.
  • Turn the dough over onto a lightly floured work surface. Cut the dough into 4 equal pieces and shape each piece into a 12-inch long log. Place logs onto baking sheet and press down on the logs to flatten them slightly.
  • Bake for about 12 minutes, until firm to the touch but not golden brown (¾ baked). Remove from oven and cool completely.
  • Using a sharp serrated knife, cut the logs into ⅓ inch thick slices. Lay the biscotti on parchment lined baking sheet and bake for 10 to 15 minutes, or until lightly toasted. As the biscotti cools they will become crisp.

Nutrition

Serving: 1serving, Calories: 118kcal, Carbohydrates: 18g, Protein: 3g, Fat: 4g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 2g, Trans Fat: 0.002g, Cholesterol: 21mg, Sodium: 71mg, Potassium: 91mg, Fiber: 1g, Sugar: 9g, Vitamin A: 61IU, Vitamin C: 1mg, Calcium: 13mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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2 Comments

  1. Jodine smith says:

    So easy. definitely a new favorite go to recipe. Delicious!

  2. misty says:

    Huge hit with my famaily! Very tasty and refreshing. Great summer cookie.